recipes to help you use our produce

Salads

Carrot and Butternut Squash Salad

Colorful Winter Salad

Arugula and Pear Salad

Warm Spinach Salad

Carrot Salad with Yogurt-Cumin Dressing

Baby Bok Choi Coleslaw

Spinach and Blood Orange Salad

Composed Salad with Shaved Fennel

The Best Kale Salad

Quick Cucumber Salad

Radish Salsa, fall version

Charred Romaine

Click the photos below to search recipes by ingredient.

Chard

Radish

Peas

Arugula

Asian Stir Fry Greens

Asian Stir Fry Greens

Baby Bok Choi

Carrots

Cilantro

Spinach

Baby Chard

Potatoes

Basil

Salad Turnips

Onions

Shallots

Beans

Beets

Cucumbers

Eggplant

Fennel

Leeks

Microgreens

Pea Shoots

Sweet Peppers

Summer Squash

Tomatoes

Kale

Strawberries